WARRIORS AT WORK

THE KNOCKOUT KITCHEN

A Pop-Up by the Warriors of Opportunity Knocks

The Warrior Kitchen Crew is back with a new installment from the Knockout Kitchen. Come see what we’re cooking up at our pal’s place, Bobby’s Eastside. We’ll be taking up residence on the Eastside for a regular pop-up series. Come see us for our tasty bites and support the Warriors at Work. Feel free to stay for a drink and hang with friends or catch a show next door at Robert’s Westside.

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OUR MISSION

Food With A Purpose

Knockout Enterprise thrives in a blended work environment where people with all varieties of ability work together to run a successful food-focused business. The Knockout Enterprise features a combination of creative culinary and agricultural initiatives that connect to and from the Knockout Farm and the Knockout Kitchen. Join us at the pop-up and see what our Knockout Team is serving up to feed your tastebuds and tug your heartstrings.

SEE WHAT’S ON THE MENU

*Photos shown are for illustration purposes only. Actual meals may vary slightly due to lighting/composition.

THE MAIN EVENT

Classic Chitown Italian Beef

Sliced roast beef simmered in Italian Au Jus, topped with provolone, and mild giardiniera on a hoagie roll. Served with a bag of chips and a Knockout pickle.

THE EXTRAS

KIDS MEAL

BEAR CUB GRILLED CHEESE

Grilled Cheese & bag of chips. A cheesy mouthwatering classic fit for the younger bears!

THE MEAL DEAL

KIDS MEAL

BEAR CUB GRILLED CHEESE

Grilled Cheese & bag of chips. A cheesy mouthwatering classic fit for the younger bears!

TOTES GALORE

Be sure to pick up an OK tote! Carry your fresh produce in style and help the environment while supporting the mission!

PRODUCE 4 PURCHASE

Be sure to check out what KO Farm has available. Marigolds, basil, herbs, n kale. From farm to table!

GREEK SALAD

Stay fit and well fed with a delicious and refreshing Greek Salad that includes romaine, tomato, cucumber, red onion, black olives, and of course feta

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Also Offering

KNOCKOUT PICKLES

4 VARIETY OF FLAVORS

Grab our famous Knockout Pickles available in Classic, Deli Style, Spicy, and the brand new Bread & Butter!

Also Offering

KNOCKOUT SEEDLINGS

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Seed Start Pots

Grow your very own Celery, Basil, & Onion with these Knockout Farm Seedlings!

Also Offering

MORE KNOCKOUT WARES

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Seed Starts

Grow your own Marigolds, herbs, kale, & basil with these KO Farm Seed Starts.

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OK Tote Bags

Help the environment and carry all of your fresh produce or other goodies with an OK Tote Bag.

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Filled OK Tote Bag

The OK Tote Bag, but wait there’s more! Filled with produce from the KO Farm.

OUR HOST WITH THE MOST

“Robert’s Westside is your new favorite home for live music & community events. Robert’s Westside showcases artists of all generations and genres, bringing everything we love about diversity in programming to a community filled with music lovers. We want to invite you all to engage with your neighbors, explore new genres, and see groundbreaking touring artists.”

“Though we are primarily a live music venue, we also serve as a welcoming neighborhood bar. We are a home for families to gather for their milestone achievements and celebrations of life, as well as a space offered to the community for non-profit fundraisers and mutual aid benefits. We feature handmade cocktails, craft beers and premiere non-alcoholic drinks to provide all patrons with the freedom of choice to maximize their experience.”

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PICKUP LOCATION

7321 Madison Street

Forest Park, IL 60130

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KNOCKOUT FARM

FROM OUR FARM TO YOUR TABLE

When we say a portion of our ingredients are locally sourced, we mean it! The Knockout Farm is a fully functional urban farm entrenched in our enterprise efforts, producing fresh, organic, Warrior-grown crops that make their way through our catering kitchen and onto your plate. The farm also serves as a key learning space in our programs and a primary source for the key ingredients in our Knockout Pickles recipes and Knockout Kitchen menus.

LEARN MORE ABOUT KO FARM

Knockout Impact

Enterprise by the Numbers

We aim to create and scale a successful business that will produce profit and impact, fostering Knockout growth, contributing to the greater growth of Opportunity Knocks and in turn, building a stronger community.

In business since

Warrior Jobs

2022 Farm Harvest in lbs.

Retailers Carrying Knockout Pickles

Our Blend

Warriors at work

Knockout Enterprise thrives in a blended work environment where people with all varieties of ability work together to run a successful food-focused business on the farm and in the kitchen. Meet the Team.

Meet the Team

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Philip Salazar

Head Chef

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Andrea Westin

Sous Chef

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Jonathan Aspen

Pastry Chef

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THE KNOCKOUT KITCHEN

Check out a glimpse into a few of our greatest hit menus and our team at work in the Knockout Kitchen. If you like what you see, come check us out at the next event!